Kombucha
Essentials 0.75L - Kegs 18L
Our Essential line is brewed with a single type of tea, blended from several tea gardens. We carefully select them from tea cultures, tradition and history, creating our own brewing style.
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Green Jasmine |
Earl Grey |
Lapsang Souchong |
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Available all year long |
Available all year long |
Available all year long |
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Tasting notes: green tea, jasmine flowers, fresh-cut grass, honey |
Tasting notes: bergamot, toasted brioche, deep black tea |
Tasting notes: oak, citrus, tobacco smoke, whisky, pine |
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Ingredients: organic green jasmine, organic beetroot sugar, water, kombucha culture. Caffeine 20mg/100gr Sugar 4.5gr/100gr ABV 2.5% |
Ingredients: organic earl grey, organic beetroot sugar, water, kombucha culture. Caffeine 21mg/100gr Sugar 4.5gr/100gr ABV 25.% |
Ingredients: lapsang souchong, organic beetroot sugar, water, kombucha culture. Caffeine 19mg/100g Sugar 4.5g/100g ABV 2.5% |
Single Estate 0.75L - Kegs 18L
Our Single Estate line is brewed from single tea gardens, we select them according to their best profile from that origin. Based on the year of harvest, we carefully manage the fermentation process to brew the most refined aromas, so you can taste the climate from the location of origin.
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| Milky Oolong | Darjeeling | Ceylon |
| Available all year long |
Available in spring & summer |
Available in autumn & winter |
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Origin: Fujian Province
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Origin: South West Bengal Plantation: 120 year old trees Tea Grade: Finest Tippy Golden Flowery Orange Pekoe 1 |
Origin: South West Sri Lanka |
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Tasting notes: peach, dulce de leche, exotic fruits, green tea, silky. Pair with: cheese, pastry, fruits... Mix with: beer blend, genever, passion fruit... |
Tasting notes: hay, dry nettle, wild flowers, chamomile, iodine. Pair with: lamb tartare, roasted cauliflower, flat oysters from Zeeland, lobster... Mix with: calvados, chartreuse, elixir, rosemary flowers... |
Tasting notes: apricot, tangerine, warm black tea, black pepper. Pair with: dessert, chocolate, seaweed, mushrooms... Mix with: Saint Germain, genever, blood orange, basil... |
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Ingredients: organic milky oolong, organic beetroot sugar, water, kombucha culture. Caffeine 11mg/100g Sugar 4.5gr/100gr ABV 2.5% |
Ingredients: organic Darjeeling FTGFOP1, organic beetroot sugar, water, kombucha culture. Caffeine 26mg/100gr Sugar 4.5gr/100gr ABV 2.5% |
Ingredients: organic Ceylon OP, organic beetroot sugar, water, kombucha culture. Caffeine 19mg/100gr Sugar 4.5gr/100gr ABV 2.5% |
Botanical 0.75L - Kegs 18L
Our Botanical line is brewed with 50% organic japanese green sencha and 50% of a botanical grown in Amsterdam by a local farmer or wild foarged.
| Verbena | Elderflower | |
| Available all year long | Summer only | |
| Verbena from Groenhartig in Amsterdam West |
All our tea are organic, brewed with organic blend of beetroot sugar from the Netherlands and Germany. Each culture is brewing is unique tea since 2017.
Our kombucha is unpasteurized, unfiltered, naturally carbonated and bottle-aged.